Delicious and Easy-To-Make Cheddar Cheese Cornbread Jiffy
A Cheesy, Cornbread Delight
Cheddar cheese cornbread Jiffy is a delicious and easy-to-make comfort food. It's the perfect combination of two classic flavors: creamy cheddar cheese and sweet cornbread. This dish is a favorite of many, especially those who appreciate a cheesy, savory treat.
Ingredients for Cheddar Cheese Cornbread Jiffy
You will need:
1 box Jiffy corn muffin mix (8.5 ounces)
1 cup cheddar cheese, shredded
1/3 cup vegetable oil
1/3 cup milk
1 egg
Instructions for Cheddar Cheese Cornbread Jiffy
Directions:
Preheat oven to 400 degrees F (200 degrees C).
In a medium bowl, mix together the Jiffy muffin mix, cheddar cheese, vegetable oil, milk, and egg.
Grease a 9 inch round baking pan.
Pour the mixture into the greased pan.
Bake in preheated oven for 20 to 25 minutes, or until a toothpick inserted into the center comes out clean.
Let cool before serving.
Enjoy this Delicious Cheddar Cheese Cornbread Jiffy
This cheesy, savory, and sweet cheddar cheese cornbread Jiffy is sure to be a hit with family and friends. Serve it as a side dish with your favorite meals, as a snack, or as a dessert. Enjoy this wonderful treat today!
